Operating a small business means you’re flexible, isn’t it?
You can make quick changes without corporate bureaucracy.
However, sales can fluctuate – seasons change, tastes evolve, and suddenly your main product isn’t selling as quickly.
That’s where extra income for small breweries using existing equipment comes in.
With Aromhuset’s concentrates, you can concoct still drinks (imagine flat, refreshing sodas without carbonation) that are sugar-free, incredibly delicious, and one-of-a-kind.
No one else on the market offers this in concentrate form – until now.
Picture this: your micro brewery’s bottling line, usually humming with beer or cider, now churning out bottles of zesty grapefruit still drink or exotic fruit explosion
Enthusiastic customers are drawn to the healthy aspect of the drink – zero sugar, with sweetness derived from a natural-tasting sucralose that is 600 times sweeter, resulting in a sugar-free drink that goes unnoticed
We have sampled the drinks personally: a small amount in the bottom of a glass, topped off with still water, and voila – amazingly refreshing, without any strange aftertaste
A satisfying and well-balanced soda is achieved with the delicate sweetness contrasting with the tangy notes
Designed for micro distilleries, breweries, and small bottlers by Gert Strand AB in Sweden, Aromhuset crafts these products
Key perks that make this a no-brainer:…Sweetened with high-purity sucralose – made from sugar but insanely sweet, so tiny amounts do the trick. No acesulfame or aspartame, which can leave a bitter edge. Tastes clean and real.
Mix and match flavours: All varieties blend seamlessly. Create your own signatures, like a grapefruit-passionfruit twist or banana-rhubarb fusion.
Some of the most popular types are Grapefruit, Pineapple, Rhubarb, Grapefruit-Passionfruit, Banana, Blood Orange, Fruit Explosion, Grapefruit-Blood Orange, Gooseberry, Lemon-Lime, Raspberry, Strawberry, and Passionfruit
Here’s the beauty: no new equipment needed
Here’s a casual rundown of the process
Acquire your concentrate: Purchase from Aromhuset. Begin with a small amount for testing – such as a 500ml bottle of Grapefruit to try out.
Mix things up: In your tank, combine 1 part concentrate with 32 parts of filtered still water. Gently stir – finished within minutes. No need for heat, no trouble.
How much does it cost? A 500ml concentrate could be priced at £3, leading to 16.5L – approximately 50 x 330ml bottles
Health trends are massive – folks want sugar-free without sacrificing taste
No competition in concentrate form means you’re first-mover
The UK witnessed a 20% increase in non-alcoholic drink sales last year, with zero-sugar beverages taking the lead
Target markets:
Managing Typical Obstacles: Important Considerations
Let’s be realistic – here are a few things you should think about:
Water quality matters – use filtered or spring for best taste
Go deeper into flavors: Grapefruit is a sharp, wake-up call
Pineapple gives a tropical escape
Rhubarb evokes tangy nostalgia
Combine Grapefruit-Passionfruit for a zingy adult sip
All mixable – create “Brewer’s Berry Blast” or any blend that suits your brand
Ready to get started?
Conduct a 10L test batch on a peaceful day.
Mark with a label, sell locally, and gather feedback.
Increase production, list online, and present to pubs.
This is extra income for small breweries using existing equipment at its finest – low risk, high reward, fun flavours.
Your arrangement is prepared; Aromhuset supplies the secret formula.
Try it out and see your earnings bubble up (well, figuratively) increase.
Here’s to that!